Founded in 2007, Folds of Honor's mission is to provide educational scholarships to the spouses and children of America’s fallen and disabled service members. Their motto says it best: Honor their Sacrifice. Educate their Legacy.

To display McConnell Golf’s commitment to these families who have sacrificed so much for our freedoms, members of the golf professional staff at each of our properties will play a golf marathon from sun-up until sun-down beginning on Tuesday, June 1, and on select dates in June and July. Each golf professional has committed to playing at least 100 holes!

To learn more about what your club is doing to get involved and raise money for Folds of Honor, click on your club's link from the list below.

Brook Valley Country Club (June 1)

The Cardinal by Pete Dye (June 1)

Country Club of Asheville (June 1)

Grande Dunes Members Club (June 21)

Holston Hills Country Club (June 1)

Musgrove Mill Golf Club (June 15)

Old North State Club (June 1)

Porters Neck Country Club (June 1)

Providence Country Club (June 1)

Raleigh Country Club (June 1)

Raleigh Golf Association (June 14)

The Reserve Golf Club (June 1)

Sedgefield Country Club (June 1)

Treyburn Country Club (June 7)

The Water's Edge Golf Club (June 1)

The Country Club at Wakefield Plantation (July 5)

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No Bake Cookies

One of my personal favorite combinations is always chocolate and peanut butter. My mom used to make these for us when we were younger except she would joke around and call them "cow patties." She likes to make these during the summer months to avoid the heat of cutting on the oven. I remember anxiously awaiting for dinner to be over so we could have a no bake cookie, and robbing the fridge when there were extras!

Ingredients:
1/2 Cup Unsalted Butter
1 ¾ Cups Granulated Sugar
1/3 Cup Unsweetened Cocoa Powder
1/2 Cup Milk
1 TSP Vanilla Extract
2/3 Cup Creamy Peanut Butter
3 Cups Quick Oats
Dash of Salt

Directions: 

Line two baking sheets with parchment paper.

In a 2.5 to 3 quart medium saucepan combine butter, sugar, cocoa and milk.

Set over medium heat, and cook, stirring frequently until it reaches a full boil (should be rolling boil/bubbling).

Allow mixture to boil for 60 seconds without stirring.

Remove from heat, immediately add in vanilla, peanut butter and quick oats.

Stir mixture until well-combined, then, using a medium (2 TBSP) cookie scoop or two spoons drop mixture onto lined baking sheets.

Refrigerate until set.

Store cookies in an airtight container at room temperature.

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We know that rankings — particularly golf course rankings — can be extremely subjective. But it’s always nice to be considered among the “Best of” and in the 2021-22 Golf Digest state-by-state rankings, several McConnell Golf courses were recognized as among the best in state.

In Tennessee, the magnificent Donald Ross layout at Holston Hills Country Club in Knoxville, which recently played host to the Korn Ferry Tour’s Visit Knoxville Open, was ranked No. 6 in the state by Golf Digest. Click here to view the full list.

In South Carolina, Arnold Palmer’s spectacular design at Musgrove Mill Golf Club in Clinton was tapped as the state’s 19^th best layout. Click here to view the full list.

Last but certainly not least, in North Carolina, Sedgefield Country Club in Greensboro was ranked No. 18 in the state, Old North State Club in New London was ranked No. 24, while Treyburn Country Club in Durham was ranked No. 30. Click here to view the full list.

Of course, as we mentioned, golf course rankings are subjective. The North Carolina Golf Panel ranks all 10 of McConnell Golf’s North Carolina courses in the state’s top 100, including a trio of layouts — Old North State, Sedgfield Country Club and Raleigh Country Club — rated among the state’s top 20. Click here to view the full list. In South Carolina, the state panelists rank “The Mill” high every year, and also include Greg Norman’s memorable design at The Reserve Golf Club on Pawleys Island.

McConnell Golf was built upon the concept of “pure golf for the true golfer,” focusing on enhancing both the individual club’s and its company’s overall membership value. The McConnell Golf portfolio throughout the Carolinas, Tennessee and now Virginia includes courses designed by Ross, Fazio and Palmer, as well as other architectural legends Pete Dye, Greg Norman, Hale Irwin and Ellis Maples.

McConnell Golf is the only individual golf course proprietor in the world that owns four Ross-designed courses. This includes Greensboro’s Sedgefield Country Club, the longtime home of the PGA Tour’s Wyndham Championship.

“McConnell Golf is a company that has set its vision on building clubs of the future,” said McConnell Golf Chief Operating Officer Christian Anastasiadis. “We see things differently than other clubs or operators, focusing on the little nuances that make a trip to the club memorable for the customer.”

To arrive at its ranking of “America's 100 Greatest Golf Courses,” as well as the “Best Golf Courses in Each State,” the Golf Digest panelists play and score courses on the eight criteria below:

SHOT OPTIONS

How well does the course present a variety of options involving risks and rewards and require a wide range of shots?

CHALLENGE

How challenging, while still being fair, is the course for a typical scratch golfer playing from the tees designated as back tees for everyday play (not from seldom-used championship tees)?

LAYOUT VARIETY

How varied is the physical layout of the course in terms of differing lengths (long, medium and short Par 3s, 4s and 5s), configurations (straight holes, doglegs left and right), hazard placements, green shapes and green contours?

DISTINCTIVENESS

How individual is each hole when compared to all others on this course?

AESTHETICS

How well do the scenic values of the course add to the pleasure of a round?

CONDITIONING

How firm, fast and rolling were the fairways? How firm yet receptive were the greens? How true were the roll of putts on the day you played the course?

CHARACTER

How well does the course design exude ingenuity and uniqueness and possess profound characteristics that you would consider outstanding for its era?

FUN

How enjoyable for all levels of golfers would this course be to play on a regular basis? NOTE: Golf Digest's Fun category was introduced two years ago, so Golf Digest does not have enough data to use in the calculations of 100 Greatest rankings.

To arrive at a course’s final score, the magazine totals its averages in the seven categories, doubling Shot Options. A course needs 75 evaluations over the past 10 years to be eligible for America's 100 Greatest and the Second 100 Greatest.

“Our courses continue to merge history, beauty and opportunity for our avid golfing membership and their guests,” said McConnell Golf President & CEO John McConnell. “With the enhancements made at Raleigh Country Club and new projects planned at other McConnell Golf courses, I am proud of what we have accomplished in the past year and eager to see how the rankings play out in the future.”

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Game (Still) On

From NCAA to PGA and beyond, Jay Haas is ‘blessed for sure’

Catching up with Jay Haas is always a pleasure. He is a gentleman from another era, both literally and figuratively. It would be easy to say that they just don't make men like that anymore – but they do.

The hardest thing to do in a conversation with Haas is to get him to talk about himself. But ask him about his family and you hear the pride in his voice for his wife, children and, of course, grandchildren. I spoke with Haas the day before his 67th birthday in early December. I had seen him a couple of months prior at the Sanderson Farms Championship caddying for his FedEx Cup-winning son, Bill Haas. So that is where we started the conversation.

JM: How did it come about that you were caddying for Bill in Jackson, Mississippi?

JH: I caddied for him once in the Western Junior Championship years ago, and probably the next time was three years ago at Sea Island. I've caddied Sea Island the last few years, and it's fun. He lets me carry the small bag and I really enjoy it.

He hasn't been playing as well as he believes he's capable of and I wanted to give him a mental boost. We work a little on swing and thoughts, but mostly I just want to keep it positive. All those guys on the PGA Tour hit great shots; it's just a matter of not hitting the wrong shot at the wrong time. And then of course it comes down to putting – you make a couple of 12-footers and you feel like you are playing well… miss a few and you are playing bad.

I've had a ton of fun with him. I try to use my experience as a player but also what I've seen in other caddies and caddies who have worked for me.  

JM: You guys are such a golf family [Haas’s son Jay Jr. runs the Haas Family Golf Center in Greenville, South Carolina; son Bill Hass is a current PGA Tour player; brother-in-law Dillard Pruitt is a long-time PGA Tour player-turned-rules official; and his Uncle Bob Goalby won the 1968 Masters, among other things]. When you get together, do you talk about golf?

JH: We don't avoid it, but usually we are talking about the grandkids, their kids. We watch tournaments and talk about what we saw, but it's not all-consuming by any means. We try to play while we are home and get together. With Jay Jr. teaching, we talk golf swing quite a bit. We talk about why guys are playing well. I mean, it is our jobs, so we definitely talk about it.

JM: Jay, you mentioned that golf is your job. A lot of guys your age don't have a job anymore. Have you considered hanging it up, moving to Pawley's Island and beating up the old guys at The Reserve?

JH: It's more of a thought than it was a few years ago. I played poorly the last couple of events and I don't want to quit on that note. I feel like there is more out there for me. But I don't want to play great and shoot 75 just to be out there. If I play poorly and shoot 75, I am okay with that. There is room for improvement.  

The truth is that my game is not suited to a lot of the courses that we play now. I laugh when people think that we are playing golf courses on the Champions Tour at 6,500 yards. I don't remember the last tournament we played under 7,000 yards. Some of the guys that are playing still hit it a long way. Ernie [Els] and of course Phil [Mickelson] when he plays, bombs it out there; Jim Furyk still moves it as well. So there are fewer and fewer courses on which I feel like I can compete. If halfway through the season next year I don't have a top 10 or a top 5, I might just fade away. No big announcement, just head off to Pawley’s Island and hang out at The Reserve.

JM: You have a record that will probably never be broken [most cuts on the PGA Tour at 591]. You've captained a Presidents Cup Team. Is there a single thing that you are most proud of?

JH: Well, I have been blessed for sure. I can remember thinking when I started on Tour at 23 that if I could play for 20 years that would be a great career. I could put some money away and then figure it out. To think it's nearly 45 years later and I still get to play tournament golf is more than a dream. The Champions Tour is a blessing for all of us at this age. I talked to Ernie and he loves it. Jim is starting to embrace it. It's not too bad being in the hunt again.

Watching [my sons] Bill play and Jay teach is amazing, then being the captain of that Presidents Cup Team when Bill won the deciding point. It doesn't get much better than that. That was the thrill of a lifetime to be able to be there and share that, and for him to accomplish that. Any parent would much rather see their children succeed than themselves. So, as far as golf goes, those are the big things.

JM: In 2010, you showed up in Palm Springs when Bill had a chance to win the former Bob Hope Classic. What do you remember?

JH: Believe it or not, that was a Monday finish in Palm Springs because of weather so I flew in from Hawaii where we were playing [on the Champions Tour]. I caught him with about six holes left to go. Jay Jr. was caddying for me in Hawaii and when Bill knocked it on 18 in two, needing a birdie to win, I borrowed Jay Jr.'s phone to call [my wife] Jan. She answered, “Hey Jay,” thinking it was Jay Jr.

I couldn't say anything. I was so choked up and emotional knowing that he was about to get his first win. It's so difficult to win out there and it's such a big deal, I just couldn't talk. I knew how hard he had worked and how much he wanted it, and knowing how difficult it is I just couldn't talk. Finally, I must have made some sort of sound into the phone and Jan said, “Oh, this is my husband Jay.” And yeah, that was really incredible. I remember my first win like it was yesterday and the sense of accomplishment to know that you can do it is amazing.

JM: Why the desert? You and Bill are from the Southeast. Why all the success, particularly in Palm Springs?

JH: Yeah, I guess it's because when you are on the east coast and you go west for the start of the year, you are ready to go. Bill has won twice there and lost in a playoff. I don't know what it is. Back in the old days it was a five-round event, a nice way to play your way into the year. But other than the fact that there are 18 holes on a golf course, there aren't too many similarities between Greenville, South Carolina and Palm Springs.

JM: Before we let you go, you played on what is considered the greatest college golf team of all time at Wake Forest (I didn't finish the question when he said)…

JH: I spoke with one of my teammates this morning. Curtis [Strange] called while he was driving down to Florida. He just called to say hello. We had a very good team, no question about it. We won the NCAA Tournament by the most strokes ever and all that. But you can never compare eras against each other. I hear Curtis say all the time that college golf was the most fun he ever had in his life. And it’s fun, I still keep in touch with quite a few guys.

John Maginnes is a former PGA Tour player; the current co-host of “Katrek and Maginnes on Tap” on Sirius XM as part of the PGA Tour Radio; and an analyst for “PGA Tour Live.”

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A Place to Play

Making new memories at North Carolina’s oldest country club

He spent his teenage years as a groundskeeper at a local golf club, and that’s where Matt Ostwalt developed not only respect for the game but also reverence for the beauty of a well-tended course.

“Playing golf gives me a sense of peace,” says Matt, sharing his intimate appreciation of the grass, the lay of the land, the melding of sport with nature. “I always find joy out on the golf course.”

Matt and his family find that – and so much more – at the Country Club of Asheville.

“We are having an amazing experience as members,” he says. “When friends ask, we sing the praises of the family atmosphere.”

Nestled in the Blue Ridge Mountains of Western North Carolina, the Country Club of Asheville, established in 1894, is the second-oldest private club in the South and among the oldest clubs in continuous operation in the entire country. It is anchored today by a championship Donald Ross golf course. This historic club also features a recently updated clubhouse, Olympic-size swimming pool, new fitness center, indoor and outdoor tennis facilities, and dedicated recreation rooms for kids and teens.

A Family Affair

Matt and his wife, Amy – along with their children Charlotte, 10, and Birch, 7 – joined the Country Club of Asheville in 2017. However, the family’s own history here dates back to a decade earlier when, as a newly-engaged couple, they were seeking out wedding and reception venues.

“We fell in love with the location,” Amy recalls.

You could say Matt horsed around a bit in his pursuit of the love of his life. He proposed to Amy at The Carolina Cup on April Fools’ Day and they got married on Derby Day which, in 2007, coincided with Cinco de Mayo.

“Our wedding reception featured Mint juleps and mojitos!” he says. “Everything was fantastic – the club did an amazing job. We were so happy with how the reception turned out. That was our first introduction [to the Country Club of Asheville] and it made a huge impression.”

After settling into Montford, a historic district just north of downtown Asheville, the Ostwalts intended to join the country club once they completed renovations to their 1920s-era home. “We kept having numerous delays – like having babies,” Matt laughs, noting that Charlotte added to the family’s horsey tradition by being born on Derby Day in 2010. “But really, the kids were a big part of our decision to join – we wanted a place where they could meet friends, a place to make memories as they grow up.”

And that’s exactly what they’ve been doing.

“Being members [at the Country Club of Asheville] has impacted our family in such a positive way,” says Amy. “It provides an outlet for the kids and also for us as a couple. Charlotte and Birch have a place to play, we can do things together as a family, and we can also enjoy time with our couple friends.”

Finding Joy

As new members, Matt and Amy were greeted with the same enthusiastic hospitality they enjoyed during their wedding reception 10 years earlier.  

“The staff embraced our children from Day 1,” Matt says. “They give them so much attention – our kids love coming here.”

Charlotte and Birch joined the Fins, the summer swim team, where there’s equal emphasis on technique and sportsmanship. They are also regulars at the club’s long roster of clinics and summer day camps, focusing on everything from sports to science, arts and crafts.

“The camps in the summer have been a saving grace,” Amy says, noting the sports programs ensure the kids come home happily exhausted. “They spend a lot of time up at the club. It’s fun, especially when it’s with friends.”

Since becoming members, Amy has fallen in love with tennis and Matt has rekindled his lifelong passion for golf. The entire Ostwalt family enjoys the culinary program, whether it’s a family meal or date night. 

“The kids really like the Sunday brunch – they ask to go all the time after church,” Matt says. And, adds Amy, “we like the wine tasting events; we have so much fun learning about and trying new wines.”

As a sales rep for an out-of-town manufacturing company, Matt spends a lot of time on the road. By playing golf with a rotating group of fellow members, he feels connected to the local community. 

His favorite people to play with, though, are Charlotte and Birch. “I’m glad the kids can enjoy this sport with me,” he says, noting the pleasure he takes in passing along all the traditions of the game.  “I love when they ask to go to the putting green.”

Matt also takes pleasure in a home golf course that’s a gem in the North Carolina mountains.

“It’s a unique place,” he says. “I’ve always enjoyed playing a lot of courses and I never really expected myself to ‘marry’ one golf course. But this one plays a little different every time you go out there. The course changes constantly – in ways that defy physics – and I don’t feel like I’m playing the same course over and over.”

The subtlety of the course challenges golfers at every level. “Whether you’re a skilled golfer or a novice,” Matt says, “you can find joy in playing here.” 

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Cleat-the-Cupboard Coconut Oatmeal Pecan Cookies

Having first had them at a friend’s house, her mother had made them for her for years. She was not really interested in them at all, having eaten “thousands” of them. Kind of like a Lays potato chip, “You can’t eat just one.” So I ate all that were there. As time went on I met her mother and we talked about the cookies and how I’m not a very good baker.  We went to the kitchen and “cleared the cupboard” and made the cookies. I have been a big fan ever since and make them occasionally for my kids when they come home. Haven’t had any leftovers yet!

Yield: About 4 Dozen Cookies

Ingredients:

1 Cup Shortening

1 Cup Granulated Sugar

1 Cup Brown Sugar, firmly packed

2 Large Eggs

2 Cups AP Flour

1 Cup Uncooked Oats

1 TSP Baking Soda

1 TSP Baking Powder

1 TSP Salt

1 Cup Flaked Coconut

1 Cup Crisp Rice Cereal

1 TSP Vanilla Extract

1 Cup Pecans, chopped                                                    

Directions:

Beat shortening at medium speed with electric mixer until fluffy; add sugars, beat well.

Add eggs, beat until blended.

Combine flour, oats, baking soda, baking powder, and salt; gradually add to sugar mixture, beating until blended.

Stir in coconut, cereal, vanilla, and pecans.

Drop by tablespoonfuls onto baking sheets.

Bake in batches at 350°F for 10 minutes or until lightly golden.

Remove to wire cooling rack.

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Once is Not Enough for Liam King

Junior golfer shoots two holes-in-one in 2020

It wasn’t all bad – indeed, 2020 was a banner year for Wakefield Plantation junior golfer Liam King.

On January 1, 2020, Liam started the year with a hole-in-one on #8 at Camelback Golf Club in Scottsdale, Arizona. From 113 yards out, the then-8-year-old struck the ball with his 3-wood for his first-ever ace. However, once was not enough for young Liam. While playing in the Wakefield Plantation Junior Club Championship on Sunday, October 18, Liam hit his second hole-in-one on #11 with his 4-hybrid from 127 yards out.

In addition to his two aces, Liam also qualified for and played in the U.S. Kids World Championship in Pinehurst last summer. This 9-year-old had a great golf season and we look forward to many more ahead from Liam!

 

2020 McConnell Golf Hole-in-One Club

Hitting a hole-in-one is a special feat for golfers of all ages. The chances of an average PGA Tour player making an ace are 3,000 to 1; a low-handicapper’s chances are 5,000 to 1, and an average player’s chances are 12,000 to 1. On average overall, a hole-in-one is scored once every 3,500 golf rounds.

In 2020 alone, 124 holes-in-one were made by members at McConnell Golf properties. Nine members made two holes-in-one last year: Bob Beasley, Thomas Bonney, Stanley Griffin, Denny Hattersley, Carolyn Hopper, Tim Massie, Don Troutman, Tony Villa and Daniel Wright. Three of them made their double aces on the same hole: Carolyn Hopper on #2 at The Cardinal by Pete Dye, Tim Massie on #4 at Holston Hills, and Thomas Bonney on #16 at Sedgefield Country Club. Bob Beasley, a member at Sedgefield Country Club, made both of his holes-in-one while playing at The Cardinal; all told, 17 members made their aces while visiting other McConnell Golf clubs.

McConnell Golf’s 2020 Hole-in-One Club members – listed with their home club, hole-in-one and date they achieved it – include:

Scott Saunders, MM: #12 at Musgrove Mill (1/5)

Laurie Jennings, RES: #3 at The Reserve (1/5)

Dr. James Foster, HH: #14 at Holston Hills (1/6)

Thomas Bonney, SCC: #16 at Sedgefield (1/17)

Denny Hattersley, HH: #8 at Holston Hills (1/19)

John Zhang, PCC: #2 at Providence (1/19)

Michael Kennedy, PCC: #6 at Providence (1/26)

John Elder, HH: #8 at Holston Hills (2/5)

Patrick Reynolds, PCC: #6 at Providence (3/7)

Bill Winkler, CCA: #6 at Asheville (3/15)

Bill Paone, RES: #12 at The Reserve (3/15)

Bill Hoyle, RES: #3 at The Reserve (3/16)

Kevin O’Connor, CCA: #6 at Asheville (3/18)

Charles Capps, CCA: #13 at Asheville (3/18)

Michael Carlisto, PCC: #6 at Providence (3/20)

Becca McKinney, RCC: #14 at Wakefield (3/21)

Ted Broering, RCC: #14 at Wakefield (3/27)

Carolyn Hopper, CARD: #2 at The Cardinal (4/5)

Garrett Greene, CCA: #6 at Asheville (4/5)

Randy Kiser, ONS: #7 at Old North State (4/10)

Paul Urben, RCC: #2 at Treyburn (4/12)

Callum Chadwick, RCC: #5 at Wakefield Plantation (4/13)

Arnold Neal, CARD: #2 at The Cardinal (4/17)

Tony Villa, GD: #13 at Grande Dunes Members Club (4/17)

Don Troutman, SCC: #2 at The Cardinal (4/18)

Josh Minor, TCC: #7 at Treyburn (4/25)

Brian Seay, PCC: #6 at Providence (4/25)

Rachel Delcampo, WE: #7 at The Water’s Edge (4/26)

Scott Ruerup, RCC: #7 at Treyburn (4/26)

Wayne Dicastri, CCA: #13 at Asheville (4/26)

Bob Beasley, SCC: #2 at The Cardinal (4/29)

Kirk Patterson, SCC: #3 at Sedgefield (5/2)

Ella Perna, TCC: #3 at Treyburn (5/3)

Kathleen Riordan, WE: #7 at The Water’s Edge (5/14)

Dr. Bill Young, CCA: #6 at Asheville (5/15)

Andy White, CCA: #13 at Asheville (5/16)

Carolyn Hopper, CARD: #2 at The Cardinal (5/16)

Greg Seamster, RCC: #14 at Old North State (5/22)

Matt Lindley, RCC: #3 at Old North State (5/23)

Tom Hickman, HH: #11 at Holston Hills (5/25)

John Chaplin, PCC: #4 at Providence (5/25)

Sue Elwell, WE: #7 at The Water’s Edge (5/31)

David Acomb, RCC: #2 at Treyburn (6/6)

Curtis Collins, SCC: #16 at Sedgefield (6/6)

Drew Brown, SCC: #16 at Sedgefield (6/8)

Bob Huie, PN: #6 at Porters Neck (6/11)

Tim Massie, HH: #4 at Holston Hills (6/19)

Ron Koksal, HH: #14 at Holston Hills (6/20)

Sylvia Beale, PCC: #16 at Providence (6/26)

Jeff Gibson, BV: #5 at Brook Valley (6/27)

Mack Braxton, PN: #11 at Porters Neck (6/27)

Daniel Wright, PCC: #6 at Providence (6/28)

Stanley Griffin, HH: #11 at Holston Hills (7/1)

Jackson Slayton, PCC: #6 at Providence (7/1)

Patti Haslett, WE: #15 at The Water’s Edge (7/2)

Chris Davis, HH: #8 at Holston Hills (7/2)

Art Graepel, BV: #8 at Brook Valley (7/4)

Jack Paynter, RCC: #7 at Treyburn (7/5)

Landon Harper, RCC: #3 at Wakefield (7/10)

Bill Wolcott, CCA: #3 at Asheville (7/11)

Ed Hann, HH: #14 at Holston Hills (7/12)

Timbs Jones, HH: #14 at Holston Hills (7/12)

John Sanford, HH: #11 at Holston Hills (7/14)

Scott Krasner, PCC: #16 at Providence  (7/17)

Tony Cortiglio, PN: #11 at Porters Neck (7/18)

Avery Barnes, CARD: #12 at The Cardinal (7/23)

Wendie Waddell, WE: #7 at The Water’s Edge (7/26)

Matthew Mardjanov, PCC: #2 at Providence (7/30)

Ric Goodman, CCA: #3 at Asheville (8/2)

Dan Schisler, BV: #5 at Brook Valley (8/12)

Kevin Teeters, HH: #11 at Holston Hills (8/14)

Thomas Bonney, SCC: #16 at Sedgefield (8/20)

Tim Hansen, SCC: #8 at The Cardinal (8/22)

Jim Walsh, WE: #7 at The Water’s Edge (8/26)

Russ Lamkins, SCC: #2 at The Cardinal (8/29)

Steve Ackels, PCC: #4 at Providence (8/30)

Mike Rugg, GD: #6 at Grande Dunes Members Club (8/31)

Craig Meck, PN: #6 at Porters Neck (9/1)

Joel Book, PCC: #2 at Providence (9/1)

Lucie Tonon, PCC: #6 at Providence (9/2)

Kyle Perry, PCC: #11 at Providence (9/3)

Brady Blackburn, CCA: #13 at Asheville (9/4)

Nancy Steinauer, WP: #3 at Wakefield (9/6)

Gates Grainger, PCC: #2 at Providence  (9/6)

Genie Leonard, GD: #4 at Grande Dunes Members Club (9/7)

Tom Buis, GD: #4 at Grande Dunes Members Club (9/11)

Dave Pitaro, TCC: #13 at Treyburn (9/13)

Chris John, WE: #7 at The Water’s Edge (9/16)

Dan Sanderoff, WP: #14 at Wakefield (9/18)

Daniel Wright, PCC: #16 at Providence (9/18)

Jeff Carr, HH: #4 at Holston Hills (9/19)

Michael Maher, WP: #11 at Wakefield (9/22)

Bob Boyer, PN: #11 at Porters Neck (9/23)

Don Troutman, SCC: #7 at Sedgefield (9/23)

Jack Sowisdral, WP: #3 at Wakefield (9/27)

Rich De Ruiter, RES: #7 at The Reserve (9/27)

Ron Hickman, SCC: #7 at Sedgefield (9/29)

Will Johnston, BV: #12 at Brook Valley (10/4)

Nadine Hooks, SCC: #8 at The Cardinal (10/6)

Hugh Holman, GD: #8 at Grande Dunes Members Club (10/16)

Clyde Dunn, HH: #8 at Holston Hills (10/16)

Mike Hayes, CCA: #6 at Asheville (10/17)

Liam King, WP: #11 at Wakefield (10/18)

Jeff Orlando, RCC: #13 at Treyburn (10/21)

Joey Calderazzo, TCC: #17 at Treyburn (10/22)

Todd Reynolds, PCC: #16 at Providence (10/24)

Rick Hakes, WP: #7 at Wakefield (10/31)

Jeff Fiorello, SCC: #7 at Sedgefield (11/1)

Tom Smith, ONS: #14 at Old North State (11/5)

Phil Butler, ONS: #14 at Old North State (11/5)

Karen Buckley, RES: #7 at The Reserve (11/10)

Eileen Johnson, GD: #6 at Grande Dunes Members Club (11/13)

Stanley Griffin, HH: #8 at Holston Hills (11/15)

Tim Massie, HH: #4 at Holston Hills (11/15)

Roger Williams, RES: #17 at The Reserve (11/17)

Michael Spillars, RCC: #3 at Wakefield (11/19)

Denny Hattersley, HH: #4 at Holston Hills (11/24)

Bob Beasley, SCC: #8 at The Cardinal (11/25)

Graham Chase, PCC: #4 at Providence (12/4)

Michael Adams, CCA: #13 at Asheville (12/6)

Jimmy Henderson, MM: #2 at Musgrove Mill (12/9)

Tony Villa, GD: #16 at Grande Dunes Members Club (12/10)

Larry Chiappetta, RES: #12 at The Reserve (12/15)

Tim Cunneen, TCC: #13 at Treyburn (12/19)

 

CLUB KEY:

BV: Brook Valley Country Club

CARD: The Cardinal by Pete Dye

CCA: Country Club of Asheville

GD: Grand Dunes Members Club

HH: Holston Hills Country Club

MM: Musgrove Mill Golf Club

ONS: Old North State Club

PCC: Providence Country Club

PN: Porters Neck Country Club

RCC: Raleigh Country Club

RES: The Reserve Golf Club

SCC: Sedgefield Country Club

TCC: Treyburn Country Club

WE: The Water’s Edge Country Club

WP: The Country Club at Wakefield Plantation

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